"The Asian Invasion" by Max Gross for the NY Post: Fun Cocktails with Far East Ingredients
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Foreplay_Cocktail
Our good friend, author & journalist Max Gross, has penned another excellent article for the New York Post, about New York City's "far-out cocktails with exotic Far East ingredients." As the creators of Sexy Slang and authors of a Sexy Slang book, it's no surprise we like the Foreplay Cocktail, "a mix of bitter Aperol, the tart Asian fruit known as yuzu, sparkling wine and grapefruit" as Max describes the Fatty 'Cue concoction.
Other far-out Far Eastcocktails include the Ponzu Scheme, Tiger's Milk, Grassy Kroll and the Bangkok Daquiri.