Friday's Featured Cocktail: Tri-River Breeze
/Today’s featured cocktail comes to us from master mixologist Nate Stockman at Waypoint Seafood & Grill in Williamsburg, VA. Williamsburg is surrounded by three rivers – the James, the Chickahominy and theYork – so this custom cocktail, a delicious derivation of rum punch, is appropriately named the Tri-River Breeze.
What you need:
- 1 ounce of Bacardi Orange
- ½ ounce of Peachtree Schnapps
- ½ ounce of Amaretto
- 2 ounces of orange jouice
- 2 ounces of cranberry juice
How you make it:
Mix all of the ingredients in a shaker and shake vigorously. Pour over ice in a tall glass. Find a hammock or chaise lounge. Sip happily.
The Tri-River Breeze is a perfect warm-weather libation, evoking lazy days on a hot beach. To complete the effect, feel free to cue up Jimmy Buffett'sBoat Drinks.
Many thanks to Nate Stockman and Waypoint Seafood & Grill for this week's Friday's Featured Cocktail!
